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Eski 23-11-2009, 19:26   #47
egetropical
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Giriş Tarihi: 07-06-2007
Şehir: izmir
Mesajlar: 526
Meyve özelliği hakkında bulduğum bilğiler.
japanese silverberry, güz zeytini
Zeytin sonbaharda meyve yaklaşık % 8.3 şeker,% 4.5 protein,% 1 kül içerir.
C vitamini içeriği hakkında 12mg 100g başına. USDA Tarımsal Araştırma Sitesi Araştırmacılar bu meyveler analiz ve çok yüksek likopen içeriği - 100 gr meyvede 15-54 mg arasında bulunur.

tam ceviremediğim ingilizce metin.
Historical Medicinal Uses
The flowers are astringent, cardiac and stimulant. The seeds are used as a stimulant in the treatment of coughs. The expressed oil from the seeds is used in the treatment of pulmonary affections.
The fruit of many members of this genus is a very rich source of vitamins and minerals, especially in vitamins A, C and E, flavanoids and other bio-active compounds. It is also a fairly good source of essential fatty acids, which is fairly unusual for a fruit. It is being investigated as a food that is capable of reducing the incidence of cancer and also as a means of halting or reversing the growth of cancers.

Other Uses:
Very tolerant of maritime exposure, it makes a good informal hedge, succeeding even in very exposed positions. The plants make a reasonable wind-protecting screen, they are about as wide as they are tall. They make a good companion hedge, enriching the soil and fertilizing neighboring plants. The wood is a good fuel.

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